• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Fruit Filled Lowfat Cocoa Tacos

  • Recipe Submitted by on

Category: Low Fat, Desserts

 Ingredients List

  • 1/4 c Flour
  • 1/4 c Sugar
  • 1 tb Baking cocoa
  • 2 tb 2% milk
  • 2 tb Oil
  • 1 Egg white
  • 1 ts Vanilla extract
  • Salt to taste
  • 8 oz Fruit flavored lowfat yogurt
  • 4 Kiwi fruit; peeled, sliced
  • 6 lg Strawberries; sliced
  • 8 oz Mango coulis
  • 1 oz Raspberry sauce
  • 1 pt Fresh raspberries
  • 6 Sprigs fresh mint

 Directions

Combine first 8 ingredients in bowl; beat until smooth. Chill, covered,

for 2 hours. Place 3 tablespoonfuls at a time in heated nonstick 8-inch

skillet over medium heat. Cook for 2 minutes or until batter appears dry;
turn. Cook for 1 minute longer. Remove and drape over wire rack; cool for
15 to 20 minutes. Spread yogurt over half of each baked shell. Alternate 5
slices kiwi fruit and 5 slices strawberry on yogurt. Fold shells over to
form tacos. Spread mango coulis in 3x4-inch ovals on bottom halves of 6
plates. Pipe raspberry sauce in 2 stripes across coulis. Swirl through
sauces with knife. Place 1 taco beside coulis on

each plate. Garnish each plate with raspberries and mint.

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