• Prep Time:
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  • Serves: 1 Servings

Fruit Salad with Dried Cherry Vinaigrette

  • Recipe Submitted by on

Category: Salads

 Ingredients List

  • 3 tb Dried cherry vinegar
  • 4 tb Vegetable oil
  • 1/4 ts Salt
  • 1/4 ts Ground black pepper
  • 1 c Dried cherries
  • 1 sm Granny smith apple thin
  • Sliced
  • 1 sm Orange peeled and cut
  • Into sections
  • 1/4 c Whole salted cashews
  • 1 1/2 c Belgian endive
  • 1 1/2 c Spinach
  • 1 1/2 c Boston lettuce


For dressing whisk together vinegar, oil, salt and pepper. Arrange greens
on serving plate, add cherries, fruits and cashews. Serve with vinaigrette
dressing. DRIED CHERRY VINEGAR - Combine 1 cup of dried cherries with 2 cup
of white wine vinegar in a glass container. Cover and allow to steep for 2
days at room temperature. Heat just to boiling point, strain through
cheesecloth. Cool and store in tightly sealed container.

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