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  • Serves: 15 Servings

Fruity Carrot-Bran Muffins

  • Recipe Submitted by on

Category: Breads, Low Fat

 Ingredients List

  • 2 1/2 c Whole-wheat flour
  • 1/2 c Wheat bran
  • 2 ts Baking powder
  • 1/2 ts Baking soda
  • 1/2 c Chopped walnuts; optional
  • 1/2 c Chopped dried apricots
  • 1/4 c Raisins
  • 6 tb Water; * see note
  • Mixed with 3 teasp. ener-g e
  • 1/2 c Low-fat soy milk
  • 1 c Grated carrot
  • 3/4 c Fresh-squeezed orange juice
  • 1/2 c Honey

 Directions


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