• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Fruity Frozen Yogurt

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 2/3 c Sugar (or vary based
  • -on sweetness of fruit)
  • 1/2 c Orange juice
  • 2 c Fruit, cut into pieces
  • 2 ts Lemon juice
  • 1 c Yogurt, plain
  • 2 Egg whites


Combine sugar and orange juice in a saucepan. Heat and stir until sugar is
dissolved. Set aside to cool.

Whirl fruit and lemon juice in blender until fruit is pulp. Add yogurt,
blending well. With motor running, add cooled orange juice mixture.

Pour into a 9-inch square, flat pan and place in freezer for two hours or
until mixture is frozen into a slush. Break up mixture and put in mixer
bowl. Beat until smooth, adding eggs one at a time. Continue beating until
light and fluffy.

Return to pan or freezer-proof dessert containers and freeze until firm,
about one hour.

For very juicy fruit, such as raspberries or frozen fruit, the orange juice
may be decreased in proportion to the amount of juice. Increase the lemon
juice by 1 teaspoon for each 1/8 cup the orange juice is decreased.


* A low-calorie frozen dessert with yogurt and fruit ~- This refreshing
and healthful dessert can be made with any of several types of fruit, such
as bananas or strawberries, for a low calorie summer-time treat.

: Difficulty: easy.
: Time: 10 minutes preparation, 3 hours freezing.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?