• Prep Time:
  • Cooking Time:
  • Serves: 16 Servings

Fudge Cupcakes

  • Recipe Submitted by on

Category: Cakes

 Ingredients List

  • 4 Squares semi-sweet chocolate
  • 2 Sticks butter
  • 3 c Broken pecans
  • 1 3/4 c Sugar
  • 1 c Unsifted flour
  • 4 lg Eggs
  • 1 ts Vanilla


Melt chocolate and butter in saucepan. Add pecans and stir until well
coated. In a bowl, combine sugar, flour and eggs. Blend well. Stir in
chocolate mixture; add vanilla. Do not beat! Place paper baking cups in
muffin tin and com- pletely fill with batter. Bake at 350 for 35 minutes.
Cool 8-10 minutes in tins. Makes 14-16 cupcakes.



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