Side Pannel
Fudge Squares
Ingredients List
- -----------------------------------BOTTOM-----------------------------------
- 1/2 c Butter
- 1 Egg
- 1 ts Vanilla
- 1 c Brown Sugar
- 1 c Flour
- 1 ts Baking Powder
- 1/2 ts Salt
Directions
TOPPING
1/4 c Butter
1/4 c Milk
1 c Brown Sugar
1 c Powdered Sugar; Icing Sugar
Bottom Layer - Melt butter. Mix in sugar, egg and vanilla. Add dry
ingredients and mix. Spread evenly into an 8x8" pan. Bake at 350 for 20 -
30 minutes.
Top Layer - In pan on top of stove over medium-high heat melt butter. Add
brown sugar and milk. Once the mixture starts to bubble, turn down to
medium heat and boil for 5 minutes. Remove from heat and add icing sugar.
Beat with whisk until smooth looking. Pour over cooked base. Cool and cut
into small squares.
**** Recipe easily doubles - bake in a 9x13" pan.
**** 1/2 cup nuts can be added to the bottom mixture if wanted.
1/4 c Butter
1/4 c Milk
1 c Brown Sugar
1 c Powdered Sugar; Icing Sugar
Bottom Layer - Melt butter. Mix in sugar, egg and vanilla. Add dry
ingredients and mix. Spread evenly into an 8x8" pan. Bake at 350 for 20 -
30 minutes.
Top Layer - In pan on top of stove over medium-high heat melt butter. Add
brown sugar and milk. Once the mixture starts to bubble, turn down to
medium heat and boil for 5 minutes. Remove from heat and add icing sugar.
Beat with whisk until smooth looking. Pour over cooked base. Cool and cut
into small squares.
**** Recipe easily doubles - bake in a 9x13" pan.
**** 1/2 cup nuts can be added to the bottom mixture if wanted.
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