Side Pannel
Fudge Squares
Ingredients List
- -----------------------------------BOTTOM-----------------------------------
- 1/2 c Butter
- 1 Egg
- 1 ts Vanilla
- 1 c Brown Sugar
- 1 c Flour
- 1 ts Baking Powder
- 1/2 ts Salt
Directions
TOPPING
1/4 c Butter
1/4 c Milk
1 c Brown Sugar
1 c Powdered Sugar; Icing Sugar
Bottom Layer - Melt butter. Mix in sugar, egg and vanilla. Add dry
ingredients and mix. Spread evenly into an 8x8" pan. Bake at 350 for 20 -
30 minutes.
Top Layer - In pan on top of stove over medium-high heat melt butter. Add
brown sugar and milk. Once the mixture starts to bubble, turn down to
medium heat and boil for 5 minutes. Remove from heat and add icing sugar.
Beat with whisk until smooth looking. Pour over cooked base. Cool and cut
into small squares.
**** Recipe easily doubles - bake in a 9x13" pan.
**** 1/2 cup nuts can be added to the bottom mixture if wanted.
1/4 c Butter
1/4 c Milk
1 c Brown Sugar
1 c Powdered Sugar; Icing Sugar
Bottom Layer - Melt butter. Mix in sugar, egg and vanilla. Add dry
ingredients and mix. Spread evenly into an 8x8" pan. Bake at 350 for 20 -
30 minutes.
Top Layer - In pan on top of stove over medium-high heat melt butter. Add
brown sugar and milk. Once the mixture starts to bubble, turn down to
medium heat and boil for 5 minutes. Remove from heat and add icing sugar.
Beat with whisk until smooth looking. Pour over cooked base. Cool and cut
into small squares.
**** Recipe easily doubles - bake in a 9x13" pan.
**** 1/2 cup nuts can be added to the bottom mixture if wanted.
Tweet

Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
