• Prep Time: 15 mins
  • Cooking Time: 10 mins
  • Serves: 3 dozen

Fudgy Mint Cookies

  • Recipe Submitted by on

 Ingredients List

  • 1 package devil's food cake mix (regular size)
  • 1/2 cup butter, softened
  • 2 large eggs
  • 1 tablespoon water
  • 2 tablespoons confectioners' sugar
  • 2 packages (5 ounces each) chocolate-covered thin mints

 Directions

Preheat oven to 375°. In a large bowl, mix cake mix, butter, eggs and water to form a soft dough. Shape dough into 1-in. balls; roll in confectioners' sugar. Place 2 in. apart on ungreased baking sheets.
Bake 8-10 minutes or until set. Immediately press a mint into center of each cookie. Cool on pans 2 minutes. Remove from pans to wire racks to cool.

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