Side Pannel
Garam Masala
Ingredients List
- 4 oz Coriander Seeds
- 5 Bay Leaves
- 4 oz White Cumin Seeds
- 1 oz Cardamoms
- 1 oz Cloves
- 2" Stick Cinnamon
- 2 oz Ground Chili (Not "Chili
- -Powder"!!)
- 2 oz Black Pepper
- 1 ts Freshly Grated Nutmeg
Directions
Toast the Coriander, Bay leaves, Cumin, Cardamoms, Cloves and Cinnamon
carefully in a heavy frying pan on top of the stove. Grind up finely in a
coffee grinder or blender and combine with the powdered ingredients. Keeps
well in a sealed jar. Omit the Chili and Pepper for a blander and more
fragrant Garam Masala for delicate dishes.
carefully in a heavy frying pan on top of the stove. Grind up finely in a
coffee grinder or blender and combine with the powdered ingredients. Keeps
well in a sealed jar. Omit the Chili and Pepper for a blander and more
fragrant Garam Masala for delicate dishes.
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