• Prep Time:
  • Cooking Time:
  • Serves: 15 Servings

Garlic Buttered Shrimp

  • Recipe Submitted by on

Category: Appetizers, Seafood

 Ingredients List

  • 1 lb Fresh peeled and deveined
  • -shrimp
  • 1/4 c Margarine or butter
  • 1 Clove garlic, minced
  • 1 tb Snipped fresh parsley
  • 1 ds Red pepper
  • 3 tb Dry white wine


1. For sauce, in a saucepan melt margarine or butter. Stir in garlic,
parsley, and red pepper; cook about 1 minute. Stir in wine; heat through.
Set aside.

2. Thread shrimp onto 4 long or 8 short metal skewers. Grill, uncovered,
over medium-hot coals for 10-12 minutes or till pink, turning and brushing
frequently with sauce.

4 main-dish servings, or 15-18 appetizer servings.

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