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  • Serves: 1 Servings

Garlic, Chili and Fish Sauce (Nuoc Cham)

  • Recipe Submitted by on

Category: Vietnamese

 Ingredients List

  • 1/4 c Fish sauce
  • 1/4 c Rice vinegar
  • 2 tb Sugar
  • 2 tb Lime juice
  • 1 tb Garlic
  • 1 ts Chili paste


Combine all ingredients in a bowl and refrigerate over night to blend

Yield - 1/2 cup

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