Side Pannel
Garlic Herb Roasted Shrimp with Homemade Cocktail Sauce
- Prep Time: 5-minutes
- Cooking Time: 10-minutes
- Serves: 3-4 Servings
Garlic Herb Roasted Shrimp with Homemade Cocktail Sauce
- Recipe Submitted by Herb on 11/18/2014
Category: Dinner Party, Sauces, Cocktails, Seafood
Ingredients List
- 2 lbs. of Shrimp, peeled and deveined
- 3-4 garlic cloves, minced
- 4 3 tablespoons of olive oil
- ½ teaspoon of red pepper flakes
- 1 teaspoon of dry basil
- salt & pepper
- Cocktail Sauce:
- ½ cup of ketchup
- 2 heaping tablespoons of horseradish
Directions
1. Preheat oven to 400 degrees.
2. In a large bowl, toss shrimp, garlic cloves, red pepper flakes, dry basil, salt, pepper, and olive oil. Toss until all coated.
3. Spread shrimp out in a single layer on a baking sheet.
4. Bake for 8-10 minutes.
5. Remove and let cool a bit.
6. In a small bowl mix ketchup and horseradish. Serve with shrimp.
2. In a large bowl, toss shrimp, garlic cloves, red pepper flakes, dry basil, salt, pepper, and olive oil. Toss until all coated.
3. Spread shrimp out in a single layer on a baking sheet.
4. Bake for 8-10 minutes.
5. Remove and let cool a bit.
6. In a small bowl mix ketchup and horseradish. Serve with shrimp.
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