• Prep Time: 10 minutes
  • Cooking Time: 15 minutes
  • Serves: 2-3 servings

Garlic Mashed Potatoes Recipes

  • Recipe Submitted by on

Category: Healthy Recipes, Potatoes

 Ingredients List

  • 3 medium baking potatoes, peeled and coarsely chopped
  • 1 teaspoon salt
  • 4 tablespoons butter, at room temperature
  • 1/4 cup sour cream, at room temperature
  • 1 teaspoon finely minced garlic
  • 1 tablespoon whole milk, plus extra, at room temperature or warmed

 Directions

In a medium saucepan, cook the potatoes in salted water until tender, about 15 minutes. Drain the potatoes and return them to the saucepan.

Add the butter, sour cream and garlic. Mash the potatoes with a potato masher or the back of a fork until the ingredients are blended.

Add the milk, 1 tablespoon at a time, until the potatoes are the desired consistency. Taste and add salt and pepper, if needed.

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