• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Garlic Pita Chips-I

  • Recipe Submitted by on

Category: Lunch/Snacks

 Ingredients List

  • 2 pita breads
  • 4 teaspoons olive oil
  • 1 garlic clove, crushed


1. Heat oven to 350ยบ F.

2. Using a small knife or kitchen scissors, cut along circumference of each pita bread to remove folded edge.

3. Combine oil and garlic in a bowl.

4. Brush each pita round with the oil and garlic mixture.

5. Stack the rounds and then cut into 8 wedges.

6. Arrange wedges in a single layer on a baking sheet and bake for 8-10 minutes until chips are golden brown.

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