Side Pannel
Garlic Pita Chips
Ingredients List
- 2 tb Butter
- 1/2 c Olive oil
- 8 Cloves garlic; squeezed
- -through press
- 6 Loaves pita bread
Directions
Melt butter in a small saucepan. Add olive oil and garlic to melted butter
and saute over low heat for 10 minutes. Split open pita pockets and cut in
half. Each pita will make 4 half-moon shapes. With rough side up, lay pita
slices on a baking sheet. Brush entire surface with garlic mixture. Bake in
a preheated 350 degree oven for 10 minutes. Place under the broiler for 1
minute, or until golden brown. Remove from oven and place on paper towels
to absorb excess oil. Break into 2-inch pieces and serve ina large bowl or
towel-lined wicker basket.
Variation:
Sprinkle with dried basil or oregano before baking.
and saute over low heat for 10 minutes. Split open pita pockets and cut in
half. Each pita will make 4 half-moon shapes. With rough side up, lay pita
slices on a baking sheet. Brush entire surface with garlic mixture. Bake in
a preheated 350 degree oven for 10 minutes. Place under the broiler for 1
minute, or until golden brown. Remove from oven and place on paper towels
to absorb excess oil. Break into 2-inch pieces and serve ina large bowl or
towel-lined wicker basket.
Variation:
Sprinkle with dried basil or oregano before baking.
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