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Garlic Roasted Zucchini

  • Recipe Submitted by on

Category: Healthy Recipes, Vegetables, Peppers, Cheese

 Ingredients List

  • 2 Zucchini (give or take depending on size and how many people you are feeding)
  • Olive Oil
  • Salt and Pepper
  • Rosemary
  • Garlic cloves, sliced
  • Parmesan Cheese

 Directions

1. Preheat oven to 375 F.

2. Cut zucchini into large coins and then quarter.

3. Place the zucchini and garlic in a large ziplock bag, drizzle in enough olive oil to coat, sprinkle in some salt and pepper, a bit of crushed rosemary and squish to coat.

4. Turn the zucchini out onto a cookie sheet and bake for 20-25 minutes, or until the zucchini is soft and starting to turn golden in a few places.

5. Spoon the zucchini into a serving bowl and garnish with parmesan cheese.

6. Enjoy!

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