• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Garlic Shrimp - Goong Gratiem

  • Recipe Submitted by on

Category: Thai, Seafood

 Ingredients List

  • 3 tb Vegetable Oil
  • 1/2 lb Shrimp, Peeled And Deveined
  • 2 tb Cilantro Pesto (See Recipe)
  • 1 tb Fish Sauce (Nam Pla)
  • Fresh Cilantro Leaves

 Directions

Heat a wok or medium skillet over medium-high heat. Add the oil and swirl
to coat the surface. When the oil is very hot but not smoking, add the
shrimp and stir-fry until they begin to color on all sides, about 1 minute.
Add the pesto and stir-fry until it coats the shrimp and begins to cook,
about 1 minute. Add the fish sauce and toss the shrimp for another 15
seconds to mix it in. Transfer the shrimp and sauce to a serving platter.
Sprinkle with cilantro leaves and serve.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?