Side Pannel
Garlic Spaghetti Sauce
- Prep Time: 5 minutes
- Cooking Time: 12 minutes
- Serves: 4 Servings
Garlic Spaghetti Sauce
- Recipe Submitted by Marsala on 11/05/2014
Category: Vegetables, Sauces
Ingredients List
- 1/2 cup garlic (minced)
- 1/4 cup butter
- 1/4 cup extra virgin olive oil
- 1/2 cup chopped basil or 1/2 cup parsley
- grated parmesan cheese
Directions
1 To make spaghetti sauce, cook garlic in butter and olive oil over medium low heat just until the garlic is soft but not browned.
2 Stir in the parsley or basil and cook for 2 minutes (stirring constantly) until the herbs are limp but still green.
3 Pour sauce hot over cooked spaghetti, toss lightly to coat and top with parmesan cheese.
4 Serve with french bread and extra Parmasan cheese at the table.
5 This garlic sauce will cover 3/4-1 pound of spaghetti or other pasta.
2 Stir in the parsley or basil and cook for 2 minutes (stirring constantly) until the herbs are limp but still green.
3 Pour sauce hot over cooked spaghetti, toss lightly to coat and top with parmesan cheese.
4 Serve with french bread and extra Parmasan cheese at the table.
5 This garlic sauce will cover 3/4-1 pound of spaghetti or other pasta.
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