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  • Serves: 1 Servings

Garlicky Mushrooms

  • Recipe Submitted by on

Category: Vegetables, Salads

 Ingredients List

  • 1 lb Sliced mushrooms
  • 4 tb Olive oil
  • 7 lg Cloves fresh garlic, sliced
  • 3 tb Chopped parsley
  • Salt and pepper to taste


Saute mushrooms in olive oil, covered, about 15 minutes. Uncover; add
garlic, parsley, salt and pepper. Simmer until liquid evaporates. Do not
let garlic brown. Serve and enjoy.

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