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  • Serves: 1 Servings

Garnishes for Drinks

  • Recipe Submitted by on

Category: Beverages

 Ingredients List

  • -------------------------FOR FRUIT AND MILK DRINKS-------------------------
  • Mint leaves
  • Lemon or lime slices
  • Orange slices
  • Maraschino cherries; on
  • -toothpick
  • Whipped cream
  • Candy canes
  • Pineapple chunks; on
  • -toothpicks with cherries
  • Strawberries, fresh; on
  • -toothpick
  • Chocolate; shavings or curls
  • Coconut; shredded
  • -Ice cubes with frozen fruit
  • -inside or chunks of fruit
  • -dipped in lemon juice &
  • -frozen

 Directions

FOR VEGETABLE DRINKS
Parsley
Watercress
Celery; sticks
Carrot; sticks or curls
Lemon; or lime spirals
Scallions
Chives; chopped
Paprika
Pepper; freshly ground
Olives, black or green
-on toothpicks
Radish; spirals

FOR COFFEES
Cinnamon sticks
Whipped cream; topped with
-cinnamon or shaved
-chocolate

FROSTING GLASSES (SEE BELOW

To frost glasses: Dip glasses into water, and while still dripping wet,
place them in the freezer of the refrigerator. Leave them at least 2 or 3
hours.

Sugar Frosted Glasses: (for fruit drinks) Moisten top of glass and rim
area with a wedge of lemon, lime or orange. Just rub it along the glass
edge, then dip in superfine sugar & place in freezer for a few hours.
Moistener could be grenadine syrup.

Salt Frosted Glasses: (for vegetable drinks) Use salt along the rim area.

compiled from a variety of sources.


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