• Prep Time:
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  • Serves: 8 Servings

Gazpacho #5

  • Recipe Submitted by on

Category: Soups

 Ingredients List

  • 1 kg Ripe red tomatoes
  • 1 Green pepper (2 if they are
  • -very small)
  • 3 Cloves garlic
  • 100 -(up to)
  • 150 g Yesterday's white bread (you
  • -know; when it gets stiff)
  • 1 tb Vinegar
  • 4 tb Olive oil
  • 1 pn Salt
  • 1 Glass water (to your taste;
  • -but approx. 200 ml)

 Directions



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