Side Pannel
Georgia Kiss Pudding
Ingredients List
- 4 c Milk
- 2 tb Butter
- 4 Egg yolks
- 1 1/2 c Sugar
- 3 tb Cornstarch
- 4 Egg whites
- 4 tb Sugar
Directions
Bring milk to a boil, adding butter, egg yolks and sugar as it boils.
Dissolve cornstarch in a little milk and add to mixture, stirring well
until it thickens. Remove from heat, pour into greased 5 cup baking dish.
Beat egg whites until stiff but not dry. Gradually add sugar, spread on
pudding in baking dish. Bake at 350° about 30 mins or until brown.
NOTES : PLEASE NOTE: the quickest way to ruin this pudding is to fail to
dissovle the cornstarch in the milk. Lumps kill!!
Dissolve cornstarch in a little milk and add to mixture, stirring well
until it thickens. Remove from heat, pour into greased 5 cup baking dish.
Beat egg whites until stiff but not dry. Gradually add sugar, spread on
pudding in baking dish. Bake at 350° about 30 mins or until brown.
NOTES : PLEASE NOTE: the quickest way to ruin this pudding is to fail to
dissovle the cornstarch in the milk. Lumps kill!!
Tweet
Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
Who loves our Healthy Recipes?
Quick Links
Main Ingredient
Preparation
- Copyright © 2016, CompleteRecipes.com
- Terms of Service
- /
- Privacy
