Side Pannel
German Fruit Cake
Ingredients List
- 1 1/2 Stick butter
- 2 c Brown sugar
- 4 Eggs; separated
- 3 c Flour
- 1 ts Cinnamon
- 1/2 ts Nutmeg
- 1/2 ts Cloves
- 1/2 c Buttermilk
- 1 ts Soda
- 2/3 c Each of 3 types of preserves
- 1 c Chopped nuts
- 1 ts Vanilla
Directions
Cream butter and sugar; add egg yolks and blend well. Add soda to
buttermilk. Sift dry ingredients; add alternately with buttermilk to butter
and sugar. Add preserves, nuts and vanilla. Fold in stiffly beaten egg
whites. Pour into 10-inch tube pan. Bake at 350 for 1-1/2 hours.
MRS DONALD MCMICKLE (CLARICE)
AUBREY, AR
buttermilk. Sift dry ingredients; add alternately with buttermilk to butter
and sugar. Add preserves, nuts and vanilla. Fold in stiffly beaten egg
whites. Pour into 10-inch tube pan. Bake at 350 for 1-1/2 hours.
MRS DONALD MCMICKLE (CLARICE)
AUBREY, AR
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