• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

German Puff Pancakes

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • Butter
  • Eggs
  • Milk
  • Flour
  • See instructions for exact
  • -amounts per size of cooking
  • -pan


Pan Size Butter Eggs Milk & Flour 2 to 3 qt 1/4 cup 3
3/4 cup each 3 to 4 qt 1/3 cup 4 1 cup each 4 to 4-1/2 qt 1/2 cup 5 1 1/4
cup each 4-1/2 to 5 qt 1/2 cup 6 1 1/2 cup each

Put butter in pan and set in 425 degree oven. Put eggs in blender and
whirl at high speed for one minute.

Gradually pour in milk, then slowly add flour. Continue whirling for 30

Pour into heated,buttered pan. Bake until puffy and well browned 20-25

Dust with cinnamon, nutmeg, powdered sugar and lemon juice. Syrups, fresh
fruit, canned pie filling, sour cream, or whipped cream can also be used.

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