Side Pannel
Geva's Jerked Chicken Drumette
Geva's Jerked Chicken Drumette
- Recipe Submitted by ADMIN on 09/26/2007
Category: Poultry
Ingredients List
- Stephen Ceideburg
- 2 1/2 lb Chicken drumettes
- 1/2 c Jerk seasoning (see note)
- 1 ts Minced garlic
Directions
Toss chicken drumettes with Jerk seasoning and garlic. Cover and
refrigerate for at least 4 hours or overnight.
Grill and serve hot. Note: Jerk seasoning may be found in West Indian
markets, Housewives Market in Oakland, and Prince Neville's on Divisadero
in San Francisco.
If you can't find it, I can post an excellent Jerk mixture. S.C.
PER SERVING: 280 calories, 35 g protein, 0 g carbohydrate, 14 g fat (4 g
saturated), 119 mg cholesterol. sodium content cannot be determined due to
lack of nutrition information on Jerk seasoning, 0 g fiber.
From Icy Vincent, Geva's.
refrigerate for at least 4 hours or overnight.
Grill and serve hot. Note: Jerk seasoning may be found in West Indian
markets, Housewives Market in Oakland, and Prince Neville's on Divisadero
in San Francisco.
If you can't find it, I can post an excellent Jerk mixture. S.C.
PER SERVING: 280 calories, 35 g protein, 0 g carbohydrate, 14 g fat (4 g
saturated), 119 mg cholesterol. sodium content cannot be determined due to
lack of nutrition information on Jerk seasoning, 0 g fiber.
From Icy Vincent, Geva's.
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