Side Pannel
Giggly Jiggly Grape Fun
Ingredients List
- 1 pk Flavored gelatin; (6 ounce)
- 1 1/4 c Boiling water
- 1 c Red seedless grapes
- 1 c Green seedless grapes
Directions
Dissolve gelatin in boiling water. Place grapes in an 8-inch square baking
pan, spacing as evenly as possible. Pour gelatin mixture over grapes.
Refrigerate until firm. With table knife, cut gelatin into bite-sized
pieces making sure there is a grape in each piece.
pan, spacing as evenly as possible. Pour gelatin mixture over grapes.
Refrigerate until firm. With table knife, cut gelatin into bite-sized
pieces making sure there is a grape in each piece.
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