• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Ginger Cupcakes

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 2/3 c Molasses
  • 1/2 c Sugar
  • 1/2 c Shortening
  • 1 ts Ginger
  • 1 ts Cinnamon
  • 1 ts Baking soda
  • 2 c Sifted cake flour
  • 1 c Sour milk
  • 2 Eggs, beaten


Heat first 5 ingredients to boiling, stirring constantly. Cool to lukewarm.
Sift soda and flour together and add alternately with milk and eggs,
beating thoroughly after each addition. Pour into greased muffin pans and
bake in a 350 degree oven for 15 minutes. Makes 16 cupcakes. Randy Rigg The
Pinnacle Club BBS 812-963-9139

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?