• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Ginger Garlic Bread

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 2 Cloves garlic
  • 1/4 Inch thick slice of
  • Peeled fresh gingerroot
  • 1 Stick (1/2 cup) unsalted
  • -butter, softened


1 12" baguette

In a small food processor or blender puree the garlic and the gingerroot
with the butter until the mixture is smooth. Cut the baquette lengthwise
with a serrated knife, spread the butter mixture onto the cut sides of the
baguette, and broil the baguette, cut sides up, under a preheated broiler
about 4 inches from heat for 3 minutes, or until the tops are golden brown.
Serves 4.

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