• Prep Time:
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  • Serves: 2 Servings

Ginger Prawn Stir-Fry

  • Recipe Submitted by on

Category: Seafood

 Ingredients List

  • 12 oz (350g) large raw prawns
  • 1 1/2 Inches (4cm) fresh ginger,
  • Peeled and grated
  • Juice of a lime
  • 1 tb (15ml) dry sherry
  • 1 tb (15ml) oil
  • Pinch of 5-spice powder
  • Salt, pepper and sugar to
  • Taste


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