Side Pannel
Ginger Tomatoes
Ginger Tomatoes
- Recipe Submitted by ADMIN on 09/26/2007
Category: Vegetables, Tomatoes
Ingredients List
- 6 lb Tomato, green
- 2 lb Tomato
- 5 lb Sugar
- 3 Lemon, sliced
- 1 ts Cloves, whole
- 3 pn Ginger root
Directions
Scald and peel the green and red tomatoes and cut in quarters. Add the
sugar and spices and the sliced lemons. Bring to a boil and then reduce
heat and cook slowly until mixture is thick. Pour into sterilized jars and
seal. Source: Pennsylvania Dutch Cook Book - Fine Old Recipes, Culinary
Arts Press, 1936.
sugar and spices and the sliced lemons. Bring to a boil and then reduce
heat and cook slowly until mixture is thick. Pour into sterilized jars and
seal. Source: Pennsylvania Dutch Cook Book - Fine Old Recipes, Culinary
Arts Press, 1936.
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