• Prep Time:
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  • Serves: 1 Servings

Gingerbread Cookies

  • Recipe Submitted by on

Category: Low Fat

 Ingredients List

  • 1/4 c Applesauce
  • 1/2 c Brown sugar
  • 1 1/2 c Dark molasses
  • 1/2 c Cold water
  • 3 c White flour
  • 3 c Whole wheat flour
  • 2 ts Allspice
  • 2 ts Ginger
  • 2 ts Cloves
  • 2 ts Cinnamon
  • 2 ts Vanilla
  • 2 ts Baking soda
  • 1/2 ts Salt
  • 1 tb Cold water


Mix the applesauce, brown sugar and molasses together thoroughly. Stir in
1/2 cup cold water and vanilla.

Mix together dry ingredients. Add to the dough. Add 1 T cold water. Mix

Cover bowl and chill dough (for at least one hour.)

Preheat oven to 350. Roll out dough thick (1/2 inch). Cuts with small
glass (1-2 inch diameter). Place on lightly oiled (sprayed) cookie sheet.

Bake about 10 minutes (until no imprint remains when touched lightly with

Notes: This recipe is from Sonja and William Conner's The New American Diet
(pp. 365).

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