Side Pannel
Gingered Fig Confections
Gingered Fig Confections
- Recipe Submitted by ADMIN on 09/26/2007
Category: Desserts, Candy
Ingredients List
- 1/2 c Orange juice
- 2 tb Orange-flavored liqueur
- 1 ts Ground ginger
- 2 c California dried figs
- 3/4 c Chocolate chips
- 1 tb Milk
Directions
Combine orange juice, liqueur and ground ginger in small saucepan. Bring
to boil; add figs. Simmer, covered, for about 25 minutes, until all
liquid is absorbed. Cool completely. Melt chocolate with milk in top of
double boiler. Holding figs by stem, blot each with paper towel, then dip
in melted chocolate, coating completely. Place on waxed paper lined
baking sheet. Chill until chocolate is firm.
NOTE: These figs stay semi-soft on outside, so to store, keep them
separated.
to boil; add figs. Simmer, covered, for about 25 minutes, until all
liquid is absorbed. Cool completely. Melt chocolate with milk in top of
double boiler. Holding figs by stem, blot each with paper towel, then dip
in melted chocolate, coating completely. Place on waxed paper lined
baking sheet. Chill until chocolate is firm.
NOTE: These figs stay semi-soft on outside, so to store, keep them
separated.
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