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  • Serves: 8 Servings

Gingered Fruit Salad

  • Recipe Submitted by on

Category: Fruit, Salads

 Ingredients List

  • 2 Fresh peaches
  • 3 md Plums
  • 1 Whole cantaloupe
  • 1/2 Whole honeydew melon
  • 1/2 lb Green and red grapes
  • 1/2 c Fresh lime juice
  • 1 ts Lime rind -- grated
  • 1/4 c Honey
  • 1/2 c Candied ginger root --
  • Chopped finely

 Directions

Prepare all fruit by washing, peeling if desired, removing pits and slicing
into bite-size pieces. Melons may be scooped out with a melon baller, if
desired. Combine all fruit in a large ceramic bowl. Mix lime juice, rind,
honey, and ginger together. Pour over fruit, toss, and marinate for at
least six hours. Serve chilled or at room temperature.

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