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  • Serves: 1 Servings

Gingered Pureed Carrots

  • Recipe Submitted by on

Category: Vegetables

 Ingredients List

  • 1 lb Carrots; peeled and chopped
  • 1 sm Potato (4 oz.); peeled and
  • -cut into 1 inch pieces
  • 1/2 ts Salt
  • 1/8 ts Freshly ground pepper
  • 1/4 c Chicken broth or water
  • 1/4 c Heavy or whipping cream
  • 1/4 ts Freshly grated ginger


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