• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Glazed Ham Balls

  • Recipe Submitted by on

Category: Appetizers, Main Dish, Meat

 Ingredients List

  • 1 lb Ground cooked ham
  • 3/4 c Soft bread crumbs
  • 3/4 c Unsweetened pineapple juice
  • 2 tb Cornstarch
  • 1/2 lb Ground beef
  • 1/2 c Milk
  • 1/2 c Maple flavored syrup
  • Hot cooked rice

 Directions

Combine ham, ground beef, bread crumbs and milk. Mix well. Shape into
eighteen 1 1/2" meat balls. Place in 8 x 8 x 2 inch baking dish. Bake
uncovered at 350 F. for 20 minutes. Combine pineapple juice, syrup and
cornstarch in small saucepan. Cook and stir until thickened and bubbly.
Pour over meatballs. Bake 20 min. longer. Serve over rice. Makes 6
servings. To use as party food on a buffet, make balls in minature size,
serve in sauce and use toothpicks for serving.


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