• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Glazed Ham Balls

  • Recipe Submitted by on

Category: Appetizers

 Ingredients List

  • 1 lb Ham
  • 1 lb Ground pork
  • 1 c Quick-cooking oats
  • 1 c Milk

 Directions

GLAZE FOR HAM BALLS
2/3 c Brown sugar
1 ts Dry mustard
1 c Orange or pineapple juice
2 tb Flour
1/3 c Karo Syrup

Mix ground ham, ground pork, oats and milk. Form into balls. Place in
shallow pan. Bake 1 hour at 300~. Drain off fat.

While ham balls are baking prepare the glaze: Mix brown sugar, dry mustard,
orange or pineapple juice, flour and syrup in saucepan and cook until
slightly thickened. Pour over ham balls and bake an addition 15 minutes.

NOTES : Made for dinner. Served over rice with a vegetable and garden
salad. Also used as appetizer. Made in oven and then put all in crockpot to
keep warm.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?