• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Glazed Ham Balls

  • Recipe Submitted by on

Category: Appetizers

 Ingredients List

  • 1 lb Ham
  • 1 lb Ground pork
  • 1 c Quick-cooking oats
  • 1 c Milk


2/3 c Brown sugar
1 ts Dry mustard
1 c Orange or pineapple juice
2 tb Flour
1/3 c Karo Syrup

Mix ground ham, ground pork, oats and milk. Form into balls. Place in
shallow pan. Bake 1 hour at 300~. Drain off fat.

While ham balls are baking prepare the glaze: Mix brown sugar, dry mustard,
orange or pineapple juice, flour and syrup in saucepan and cook until
slightly thickened. Pour over ham balls and bake an addition 15 minutes.

NOTES : Made for dinner. Served over rice with a vegetable and garden
salad. Also used as appetizer. Made in oven and then put all in crockpot to
keep warm.

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