• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Glen's Chili a La Bambi

  • Recipe Submitted by on

Category: Chili

 Ingredients List

  • 1 1/2 lb Venison burger; made with
  • -80% venison, 20% beef fat
  • 3 lb Venison sirloin; cut in
  • -large chunks about 1-inch
  • 2 tb Oil; up to 4
  • 2 cl Garlic; minced fine
  • 1 lg Onion; chopped
  • 2 cn (29-oz) chopped tomatoes
  • 6 tb Chili powder
  • 1 tb Cumin
  • 1 tb Kosher salt
  • 1/2 tb Black pepper
  • 1 ts Smoked habanero powder


Chipotles (smoked jalapenos)
Smoked habanero chiles

To make smoked habanero powder: Smoke ripe red jalapenos and ripe
habaneros for up to 24 hours until they are all shriveled and fairly dry.
Completely dry in a dehydrator. Grind to a fine powder in a coffee
grinder. BEWARE of the fumes while grinding!

In a large pot, saute venison in oil until no pink remains. Add onion and
garlic and sauce until onion is wilted. Add tomatoes, undrained. Add
remaining spices except habanero powder.

Simmer on low for about 3 hours, stirring occasionally.

Just prior to serving, sprinkle habanero powder over chili and stir until

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?