Side Pannel
Glogg ( Mw )
Ingredients List
- 1/2 ts Finely Shredded Orange Peel
- 1 1" Stick Cinnamon, Broken
- 1 Whole Clove
- 1 Cardamom Pod, Opened
- 3/4 c Sweet Red Wine
- 2 tb Whiskey
- 1 ts Raisins
- 1/2 ts Honey
- 2 Whole, Blanched Almonds
Directions
For spice bag, tie stredded orange peel, cinnamon, whole clove, and opened
cardamom pod in a double layer of cheesecloth. In a 2-cup measure combine
wine, whiskey, raisins, honey, and spice bag. Micro-cook, uncovered, on 50%
power for 3 to 4 minutes or till heated through, but not boiling. If
desired, cover and let stand at room temperature for 2 to 3 hours to
develop more flavor. If wine mixture is allowed to stand, micro-cook,
uncovered, on 50% power for 3 to 4 minutes more or till heated through, but
not boiling. Remove spice bag. Serve in a mug. Add almonds.
cardamom pod in a double layer of cheesecloth. In a 2-cup measure combine
wine, whiskey, raisins, honey, and spice bag. Micro-cook, uncovered, on 50%
power for 3 to 4 minutes or till heated through, but not boiling. If
desired, cover and let stand at room temperature for 2 to 3 hours to
develop more flavor. If wine mixture is allowed to stand, micro-cook,
uncovered, on 50% power for 3 to 4 minutes more or till heated through, but
not boiling. Remove spice bag. Serve in a mug. Add almonds.
Tweet