Side Pannel
Gloria's Pesto Potato Salad
Gloria's Pesto Potato Salad
- Recipe Submitted by ADMIN on 09/26/2007
Category: Potatoes, Salads
Ingredients List
- ----------------------------------DRESSING----------------------------------
- 1 c Mayonnaise
- 2 tb Prepared pesto
Directions
SALAD
4 c Peeled diced potatoes, cook
1/2 c Chopped celery
1/2 c Sliced green onions
1/2 c Diced red bell pepper
6 oz Wisconsin Monterey Jack
-Cheese, cubed
1 tb Grated Wisconsin Parmesan
-Cheese
In a small bowl, combine dressing ingredients; set aside. In a medium bowl,
combine potatoes, celery, onion, pepper, and Monterey Jack cheese. Add
dressing. Toss lightly. Sprinkle with Parmesan cheese. Chill. This recipe
serves 6.
Tip: Wisconsin Style Havarti cheese delivers the same creamy texture when
substituted for Monterey Jack cheese in this recipe.
4 c Peeled diced potatoes, cook
1/2 c Chopped celery
1/2 c Sliced green onions
1/2 c Diced red bell pepper
6 oz Wisconsin Monterey Jack
-Cheese, cubed
1 tb Grated Wisconsin Parmesan
-Cheese
In a small bowl, combine dressing ingredients; set aside. In a medium bowl,
combine potatoes, celery, onion, pepper, and Monterey Jack cheese. Add
dressing. Toss lightly. Sprinkle with Parmesan cheese. Chill. This recipe
serves 6.
Tip: Wisconsin Style Havarti cheese delivers the same creamy texture when
substituted for Monterey Jack cheese in this recipe.
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