• Prep Time: 15 mins
  • Cooking Time: 12 mins
  • Serves: 12

Gluten Free Peanut Butter Cookies Recipe

  • Recipe Submitted by on

 Ingredients List

  • 1/2 c butter softened
  • 3/4 C peanut butter creamy
  • 3/4 C brown sugar
  • 3/4 C white sugar
  • 1 egg
  • 1 Tbsp milk
  • 1 1/2 tsp vanilla
  • 1 1/4 C gluten free flour mix.
  • 3/4 tsp baking soda
  • 1/2 tsp baking powder
  • 1/4 tsp salt
  • 1 C chocolate chips

 Directions

Cream together butter and peanut butter.
Add in sugars.
Mix in egg, milk and vanilla
Next add in flour, baking soda, baking powder and salt.
Form dough into balls.
Roll in sugar or add 1 C chocolate chips
Place on cookie sheet and use hand to slightly flatten the balls of dough
Bake at 350 degrees for 10-12 minutes or until barely brown. Do not over bake. They should look like they need to bake for another minute or two.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?