Side Pannel
Gluten-Free Sugarplums
Gluten-Free Sugarplums
- Recipe Submitted by maryjosh on 11/22/2018
Ingredients List
- 1-1/3 cups chopped walnuts
- 1 cup pitted dates
- 1 package (5 ounces) dried cherries
- 1/4 cup honey
- 2 teaspoons grated orange zest
- 1 teaspoon ground cinnamon
- 1 teaspoon ground allspice
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon ground ginger
- 1/2 cup coarse sugar
Directions
Place the walnuts, dates and cherries in a food processor; cover and process until finely chopped. Transfer to a small bowl; stir in the honey, orange zest and spices. Roll into 1-in. balls, then roll in sugar. Store in an airtight container in the refrigerator.
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