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Goat Cheese Stuffed Apricots

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Category: Cheese

 Ingredients List

  • 12 apricots
  • 6 to 8 ounces goat cheese
  • 3 tbs raw honey
  • 1/4 cup chopped pecans

 Directions

Cut the apricots in half and remove the pits. Grab a small piece of goat cheese, about the size of the pit you just removed and roll it into a ball. Place it in the center of the apricot. Drizzle with honey, sprinkle with pecans.

I also cut these in half again before serving, but that”™s your call.

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