• Prep Time:
  • Cooking Time:
  • Serves: 10 Servings

Golden Apple Torte

  • Recipe Submitted by on

Category: Pies, Apples

 Ingredients List

  • ----------------------------LORELI AGUDA WSKD49A----------------------------
  • 2 c All purpose flour
  • 1/2 c Sugar
  • 2 ts Baking powder
  • ds Salt
  • 1/2 c Butter or margarine, soft
  • 1 Egg
  • 2 tb Cold water
  • 5 md Golden delicious apples
  • Juice of 1/2 lemon
  • 1/4 c Raisins
  • 1/3 c Sugar
  • 2 tb Flour
  • 1 ts Cinnamon


Sift together 2 cups flour, 1/2 cup sugar, baking powder and salt. With
fingers blend in butter or margarine, egg and water until dough holds
together. Chill 1/3 of dough. Pat remaining 2/3 of dough on bottom and half
way up sides of greased 9 inch springform pan. Bake at 400~ for 10 minutes.
Peel, core and slice apples. Toss with lemon juice and raisins. Mix 1/3 cup
sugar with 2 TB flour and cinnamon; toss with apples. Turn into prepared
crust. Roll out chilled dough and cut into 1/2 inch strips. Arrange in
lattice over apples, sealing to edges of baked pastry. Bake at 350~ for 50
to 60 minutes, until apples are tender and crust is golden brown.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?