Side Pannel
Golden Cauliflower Soup
Golden Cauliflower Soup
- Recipe Submitted by ADMIN on 09/26/2007
Category: Vegetables, Soups
Ingredients List
- 2 Frozen cauliflower or
- 1 Fresh cauliflower; separated
- 2 c Water
- 1/2 c Onion; chopped
- 1/3 c Margarine or butter
- 1/2 c Flour; unsifted
- 2 c Milk
- 2 Instant chicken flavor
- -bouillon or
- 2 Cheddar cheese; shredded
- 1/8 Ground nutmeg
- Chopped onion or parsley
Directions
In medium saucepan, cook cauliflower in 1 cup water until tender. Reserve
1 cup cooked flowerets. In blender or food processor, blend remaining
cauliflower and liquid; set aside. In large heavy saucepan, cook onion in
margarine until tender; stir in flour. Gradually add remaining 1 cup of
water, milk , and bouillon, stirring until well blended and thickened. Add
cheese, pureed cauliflower, reserved flowerets and nutmeg; cook and stir
until cheese melts and mixture is hot ( do not boil). Serve garnished with
green onion. Refrigerate leftovers.
1 cup cooked flowerets. In blender or food processor, blend remaining
cauliflower and liquid; set aside. In large heavy saucepan, cook onion in
margarine until tender; stir in flour. Gradually add remaining 1 cup of
water, milk , and bouillon, stirring until well blended and thickened. Add
cheese, pureed cauliflower, reserved flowerets and nutmeg; cook and stir
until cheese melts and mixture is hot ( do not boil). Serve garnished with
green onion. Refrigerate leftovers.
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