• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Golden Cheddar Corn Bread

  • Recipe Submitted by on

Category: Side Dishes, Cheese, Breads

 Ingredients List

  • 1 c Corn Meal; White If Poss.
  • 1 c Unbleached Flour
  • 1 tb Baking Powder
  • 1 1/2 ts Salt
  • 10 oz Cheddar; Sharp, Shredded
  • 1 c Milk
  • 1/4 c Butter, Melted
  • 1 Egg; Lg, Beaten


Combine the dry ingredients and then stir in the cheddar cheese. Combine
the milk, butter and egg then add them to the dry ingredients, mixing
until just moistened. Pour into a greased 8-inch square baking pan and
bake at 425 degrees F for 35 minutes. Serve hot.

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