• Prep Time:
  • Cooking Time:
  • Serves: 16 Servings

Golden Egg Bread (Challah)

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 1 pk Yeast
  • 3 c Flour
  • 4 tb Sugar
  • 2 Eggs
  • 6 tb Vegetable oil; corn
  • 1 1/2 ts Salt
  • 3/4 c Water; warm
  • Optional:
  • 1/2 c Dried fruit; chopped
  • 1/3 c Almonds; chopped
  • 1/2 ts Almond extract

 Directions

Combine all ingredients in the pan in the order listed and select white
bread; push start When I make this into Challa, I remove from the
breadmaker after the manual mode stops; let rise; braid*; and put an egg
wash over the challa. Then bake in a 350 degree oven until a light toasty
brown. I usually sprinkle on some type of seeds (sesame or poppy) after the
egg wash.

*Braiding in the flat manner. The middle one goes under and over; never
across.
NOTES : NOTE from DAK: Great for sandwiches. It rises tall and cuts
beautifully.

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