• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Golden Noodle Soup

  • Recipe Submitted by on

Category: Low Fat

 Ingredients List

  • 2 qt Golden Broth (follows)
  • 1 Big handful whole wheat
  • Ribbon noodles (or matzoh
  • Balls)
  • 1 c Diced celery
  • 1 c Diced potatoes
  • 1 c Diced carrots
  • 1 ts Salt
  • 1/2 c Finely chopped parsely


Bring broth to a boil in a heavy pan. Add noodles, celery, potatoes,
carrots and salt. Reduce heat and simmer gently until the vegetables are
tender, about half an hour. Stir in parsley, adjust seasoning and serve.

Makes about 10 cups of soup.

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