Side Pannel
Golden Pumpkin Bread
Ingredients List
- 16 oz Canned pumpkin
- 1 1/2 c Granulated sugar
- 1 c Firmly packed brown sugar
- 4 Eggs
- 1/2 c Vegetable oil
- 3 1/2 c Flour
- 1 c Enriched corn meal
- 2 ts Baking soda
- 2 ts Salt
- 2 ts Pumpkin pie spice
- 1 ts Baking powder
- 1 c Sour cream
- 1/2 c Water
- 3/4 c Raisins
- 1/2 c Chopped pecans
Directions
Beat together pumpkin, sugars, eggs and oil. Combine dry ingredients and
add to pumpkin mixture; alternating with sour cream and water, mixing well
after each addition. Stir in raisins and pecans.
Pour into two well greased 9 x 5 loaf pans. Bake in preheated 350 oven
about 1 hour and 10 minutes.
Cool 10 minutes and remove from pans. If using small loaf pans bake 40 to
45 minutes
add to pumpkin mixture; alternating with sour cream and water, mixing well
after each addition. Stir in raisins and pecans.
Pour into two well greased 9 x 5 loaf pans. Bake in preheated 350 oven
about 1 hour and 10 minutes.
Cool 10 minutes and remove from pans. If using small loaf pans bake 40 to
45 minutes
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