• Prep Time:
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  • Serves: 8 Servings

Gooseberry Pie #1

  • Recipe Submitted by on

Category: Pies

 Ingredients List

  • 1 9-inch two-crust pie pastry
  • 1 3/4 c Sugar
  • 1/2 c Flour
  • 4 c Gooseberries
  • 2 tb Butter


Stir sugar and flour together; mix with berries. Pour into crust. Dot with
butter. Put top crust on. Bake at 425 degrees for 35 minutes. Cover edge
with foil if necessary to prevent burning.

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