• Prep Time:
  • Cooking Time:
  • Serves: 36 Servings

Goosnargh

  • Recipe Submitted by on

Category: Cookies

 Ingredients List

  • 4 c Flour
  • 1/4 c Granulated sugar
  • 1 ts Coriander
  • 1 3/4 c Butter

 Directions

Sift dry ingredients together three times, add the butter and work into a
firm dough. The hands work for this. Knead on a lightly floured board and
roll to 1/8" thick. Cut with a 3 inch cutter and bake at 325 until lightly
browned, (about 10 minutes). Dust with confectioners sugar.


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