• Prep Time:
  • Cooking Time:
  • Serves: 2 Servings

Graham Bavarian

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 1 ts Gelatin
  • 1/2 c Cold water
  • 1/2 c Boiling water
  • 2 tb Sugar
  • 2 c Whipping cream
  • 1 1/2 c Graham cracker crumbs
  • 1/2 ts Vanilla
  • Few grains salt


Soften gelatin in cold water. Dissolve in boiling water. Add sugar and
salt. Mix thoroughly. Cool until partially set. Beat until light and
fluffy. Fold in stiffly whipped cream, crumbs, and flavoring. Pour into
molds. Chill 12 servings.

The Household Searchlight

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?